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SANGIOVESE - FORLI' - (EMILIA ROMAGNA)
"The myth" of the region but also of the nation! Sangiovese is the wine of the happyness and cheerfullness, mentioned in many songs of the historical Group "Raul Casadei". Produced in the area between Bologna and Forlì is produced with grapes of pure Sangiovese without cut with other grapes.
The alcoolic gradation is around the 12% volumes. The colour is ruby red and taste is full bodied.
Links to some producers: