venerdì 13 settembre 2013

BARBACARLO - BRONI - ITALY



Visualizzazione ingrandita della mappa


The color is deep ruby ​​red. Scent sweet with a bitter aftertaste and abundant foam. Must be served at a temperature around 20 degrees.
To be enjoyed with meat flavor important and decisive.
 
 

 
 
Foto stock: Landscape in the Oltrepo Pavese (Italy)