Visualizzazione ingrandita della mappa
CHIANTI DOCG - (TOSCANA)
Wine produced in a very extended area in the provinces of Arezzo, Firenze, Siena and Pistoia.
Ruby colour very intense, intense taste. The main grapes used are Sangiovese and Trebbuano of toscana for a 10%.. Temperature of service is around the 16/18 gradoes. About the ageing must mature into the barrells between the 2 and 4 year. Very good wine to taste with tuscan appetizers, strong cheeses, hunts.
Link to some producers: